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Signature Special
Bombay Special Loaded Cup
Layered falooda cup overflowing with rabdi, sabja, mawa cake, and scoops.
Pinterest Photo Board
A visual taste of
Bombay Falooda.
Explore product cups, ingredient textures, and the making process that gives the brand its signature look.
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Kesar Special
Golden Kesar Dryfruit Mawa
Rich saffron milk blend loaded with mawa cake chunks, cashews, and almonds.
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Pista Special
Pista Dryfruit Mawa Falooda
Nutty pistachio cream falooda finished with chopped pistachios.
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Rabdi Classic
Classic Rabdi Special Cup
Traditional homemade slow-simmered rabdi loaded with falooda sev.
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Fruit Special
Rose Strawberry Loaded Cup
Chilled pink strawberry milk layered with rose syrup and ice cream scoops.
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Fresh Scoop
Gourmet Ice Cream Scoops
Sub-zero ice cream scoops prepared daily from fresh pasteurized cream.
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Pure Dairy
Chilled Flavoured Milk Base
Slow-chilled flavoured milk without synthetic thickeners.
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Nuts & Mawa
Handpicked Premium Dry Fruits
Whole almonds, cashews, pistachios, and roasted mawa cake chunks.
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Making Craft
Step 01 - Chilled Milk Pour
Pouring the ice-cold milk base into clean food-grade takeaway cups.
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Making Craft
Step 04 - Ice Cream Scoop Finish
Adding the signature ice cream scoop right at the cold center.
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Making Craft
Step 07 - Final Loaded Presentation
The complete loaded cup handed over live at the outlet counter.